Orange And Mirin Sea Bass

Name: Orange And Mirin Sea Bass
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons dark sesame oil; 1 Tbsp grated fresh ginger; 907 grams sea bass or halibut fillets (about; 1 large leek, trimmed and cut into thin strips; 79 milliliters mirin; 59 milliliters fresh orange juice; 2 teaspoons grated orange rind; 1 small red bell pepper, thinly sliced; 1 teaspoons salt, divided; 227 grams fresh snow peas, trimmed; 1 teaspoon tamari; 2 teaspoons vegetable oil

Orange And Mirin Sea Bass might be just the main course you are searching for. This recipe serves 4. One serving contains 323 calories, 45g of protein, and 7g of fat. This recipe covers 35% of your daily requirements of vitamins and minerals. If you have mirin, leek, halibut fillets, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.