Orange and Fennel Salad
Need a gluten free, primal, and vegan side dish? Orange and Fennel Salad could be a spectacular recipe to try. This recipe serves 4. One serving contains 104 calories, 1g of protein, and 4g of fat. Head to the store and pick up fennel bulb, olive oil, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.
Instructions
Place the sliced fennel in a salad bowl. Slice oranges to divide flesh sections and add to bowl.
Drizzle with olive oil, red wine vinegar, and salt and pepper. Toss, top with sweetened cranberries and serve.