Open-Faced Mushroom, Tomato, and Goat-Cheese Sandwich
Open-Faced Mushroom, Tomato, and Goat-Cheese Sandwich might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 14g of protein, 8g of fat, and a total of 295 calories. This recipe serves 3. Head to the store and pick up tomato, bell pepper, goat cheese, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.
Instructions
Heat the oil in a large nonstick skillet coated with cooking spray over medium heat.
Add onion and bell pepper; saut 4 minutes.
Add mushroom caps, and saut 5 minutes or until tender.
Remove pan from heat. Stir in the vinegar, capers, salt, and black pepper.
Spread about 2 tablespoons cheese over each bread slice, and top each with 3 tomato slices and 2/3 cup mushroom mixture.