Online Round 2 - Creamy Mexican Dip with Spiced Chips

Name: Online Round 2 - Creamy Mexican Dip with Spiced Chips
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 teaspoon adobo sauce reserved from Spicy Fajita Soup; 237 milliliters Reserved sour cream from Braised Beef Tacos; 118 milliliters cream cheese, softened; 1 teaspoon chopped garlic; 4 servings Kosher salt and freshly ground black pepper; 4 servings Reserved spiced chips from Spicy Fajita Soup; 237 milliliters Reserved onion and pepper mixture from Spicy Fajita Soup

You can never have too many Mexican recipes, so give Online Round 2 - Creamy Mexican Dip with Spiced Chips a try. For $1.33 per serving, you get a hor d'oeuvre that serves 4. Watching your figure? This gluten free recipe has 404 calories, 14g of protein, and 29g of fat per serving. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of reserved onion and pepper mixture from spicy fajita soup, reserved cream from braised beef tacos, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Chop the reserved onion and pepper mixture and put into a bowl. Stir in the sour cream, cream cheese, garlic, adobo sauce, and season with salt and pepper, to taste.

Ingredients you will need

Salt And Pepper

Cream Cheese

Adobo Sauce

Sour Cream

Garlic

Pepper

Onion

Equipment you will use

Bowl

Serve with the reserved spiced chips.

Ingredients you will need

French Fries

Equipment

Bowl

Ingredients

Servings:

1teaspoon

adobo sauce reserved from Spicy Fajita Soup 237milliliters

Reserved sour cream from Braised Beef Tacos 118milliliters

cream cheese, softened 1teaspoon

chopped garlic 4servings

Kosher salt and freshly ground black pepper 4servings

Reserved spiced chips from Spicy Fajita Soup 237milliliters

Reserved onion and pepper mixture from Spicy Fajita Soup

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Stoltz Organic Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.