Old-Fashioned Cabbage Rolls

Name: Old-Fashioned Cabbage Rolls
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 6
Cuisine: Global
Ingredients: 1 kgs medium head cabbage; 425 grams can tomato sauce, divided; 397 grams can diced tomatoes, undrained; 0 teaspoons cayenne pepper; 1 Tbsp dried parsley flakes; 1 teaspoons snipped fresh dill or dill weed; 227 grams uncooked ground pork; 93 grams uncooked long grain rice; 1 small onion, chopped; 1 teaspoons salt; 1 teaspoons sugar

Need a gluten free and dairy free hor d'oeuvre? Old-Fashioned Cabbage Rolls could be a super recipe to try. One serving contains 248 calories, 12g of protein, and 9g of fat. This recipe serves 6. This recipe covers 24% of your daily requirements of vitamins and minerals. 911 person have tried and liked this recipe. If you have parsley flakes, ground pork, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 55 minutes. If you like this recipe, you might also like recipes such as Sexy Cabbage (+ Cilantro-Lime Carrot and Cabbage Spring Rolls), Sexy Cabbage (+ Cilantro-Lime Carrot and Cabbage Spring Rolls), and Cabbage Beef Casserole (Lazy Cabbage Rolls) - Dairy Free.

Instructions

Cook cabbage in boiling water just until outer leaves pull away easily from head. Set aside 12 large leaves for rolls. In a small bowl, combine the beef, pork, 1/2 cup tomato sauce, onion, rice, parsley, salt, dill and cayenne; mix well.

Ingredients you will need

Tomato Sauce

Cabbage

Ground Cayenne Pepper

Parsley

Onion

Roll

Water

Beef

Dill

Pork

Rice

Salt

Equipment you will use

Bowl

Cut out the thick vein from the bottom of each leaf, making a V-shaped cut.

Place about 1/4 cup meat mixture on a cabbage leaf; overlap cut ends of leaf. Fold in sides. Beginning from the cut end, roll up. Repeat.

Ingredients you will need

Cabbage

Meat

Roll

Slice the remaining cabbage; place in an ovenproof Dutch oven. Arrange the cabbage rolls seam side down over sliced cabbage.

Ingredients you will need

Cabbage

Roll

Equipment you will use

Dutch Oven

Combine the tomatoes, sugar and remaining tomato sauce; pour over the rolls. Cover and bake at 350° for 1-1/2 hours or until cabbage rolls are tender.

Ingredients you will need

Tomato Sauce

Tomato

Cabbage

Roll

Sugar

Equipment you will use

Oven

Equipment

Bowl

Dutch Oven

Oven

Ingredients

Servings:

1kgs

medium head cabbage 425grams

can tomato sauce, divided 397grams

can diced tomatoes, undrained 0teaspoons

cayenne pepper 1Tbsp

dried parsley flakes 1teaspoons

snipped fresh dill or dill weed 227grams

uncooked ground pork 93grams

uncooked long grain rice 1small

onion, chopped 1teaspoons

salt 1teaspoons

sugar

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Masia de la Luz Cava Brut with a 4.9 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.

Masia de la Luz Cava Brut

Lively and intense, this Cava has beautiful notes of green apple and honey as well as refreshing acidity. Perfect as an aperitif and with any seafood-inspired recipe.