Old Bay Chicken Wings

Name: Old Bay Chicken Wings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 kilograms chicken wings, separated tips from drummettes; 4 servings Cocktail sauce for dipping; 1 Tbsp lemon juice; 1 Tbsp Old Bay seasoning, plus more for dusting

Old Bay Chicken Wings is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. This recipe serves 4. One portion of this dish contains roughly 34g of protein, 29g of fat, and a total of 414 calories. A mixture of chicken wings, lemon juice, cocktail sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

1 Preheat the oven to 425°F. Allow the wings to come to room temperature (or else the sauce will be more difficult to spread on them). Pat the chicken wings dry.2 Melt the butter in a small pot and whisk in the Old Bay and lemon juice.

Ingredients you will need

Chicken Wings

Lemon Juice

Butter

Sauce

Equipment you will use

Whisk

Oven

Pot

Let it cool enough to feel lukewarm.

Mix it again and toss the chicken wings in half the sauce. Arrange in one layer on a baking sheet lined with parchment or Silpat and bake for 25 minutes.3 Take the wings out of the oven and switch it to broil. Set a rack about 6 inches under the broiler. Flip the wings and broil for 3-4 minutes, or until they are nicely browned.4 To serve, toss in the remaining sauce and set on a plate. Dust with more Old Bay and serve with your favorite cocktail sauce.

Ingredients you will need

Sauce

Chicken Wings

Equipment you will use

Baking Sheet

Broiler

Equipment

Ingredients

Servings:

1kilograms

chicken wings, separated tips from drummettes 4servings

Cocktail sauce for dipping 1Tbsp

lemon juice 1Tbsp

Old Bay seasoning, plus more for dusting

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. You could try Antica Chardonnay (Mountain Select). Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 29 dollars per bottle.