Okra vegetable

Name: Okra vegetable
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 sprig curry leaf; 1 teaspoons cumin powder; 1 teaspoons garlic, minced; 1 teaspoons gingerroot, cut minced; 2 green chilies, slit; 1 teaspoons mustard seeds; 1 Tbsp oil; 1 kgs okra, washed dried thoroughly and cut into slices (cut it diagonally so that the slices appear elongated and not round); 1 onion, sliced; 6 servings salt; 3 Tbsps tamarind extract, soak a walnut sized ball of tamarind in 1/2 a cup of water (or according to taste); 0 teaspoons turmeric powder (optional)

Okra vegetable might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains around 2g of protein, 3g of fat, and a total of 80 calories. A mixture of okra, oil, tamarind extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 35 minutes. It is a good option if you're following a gluten free, whole 30, and vegan diet.