Oatmeal with Peach Sauce

Name: Oatmeal with Peach Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 0 teaspoons ground cinnamon; 1 Dash ground ginger; 4 teaspoons maple syrup; 2 teaspoons orange juice concentrate; 308 grams diced peeled fresh or frozen peach slices; 162 grams quick-cooking oats; 2 Tbsps raisins; 0 teaspoons salt; 4 servings Milk and slivered almonds, optional; 3 Tbsps water, divided

Oatmeal with Peach Sauce is a breakfast that serves 4. One portion of this dish contains about 7g of protein, 4g of fat, and a total of 255 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires brown sugar, water, quick-cooking oats, and maple syrup. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, you might also like recipes such as Oatmeal Peach Cookies, Peach & Oatmeal Smoothie, and Peach Oatmeal Bars.

Instructions

In a large saucepan, combine peaches, syrup, 3 tablespoons water, orange juice concentrate, cinnamon and ginger. Bring to a boil. Reduce heat; simmer uncovered, for 5 minutes.

Ingredients you will need

Orange Juice Concentrate

Cinnamon

Peach

Ginger

Syrup

Water

Equipment you will use

Sauce Pan

Meanwhile, in another saucepan, bring the remaining water to a boil. Stir in the oats, raisins, brown sugar and salt. Reduce heat; simmer, uncovered, for 3 minutes, stirring occasionally.

Ingredients you will need

Brown Sugar