Oatmeal Raisin Cookies I

Name: Oatmeal Raisin Cookies I
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters butter, softened; 2 eggs; 296 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 177 milliliters packed light brown sugar; 237 milliliters raisins; 651 milliliters rolled oats; 1 teaspoons salt; 1 teaspoon vanilla extract; 177 milliliters white sugar

Oatmeal Raisin Cookies I is a vegetarian recipe with 48 servings. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 92 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of vanillan extract, butter, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. Plenty of people really liked this dessert. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.

Ingredients you will need

Baking Soda