Nutty Onion Green Beans

Name: Nutty Onion Green Beans
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 2 Tbsps brown sugar; 3 Tbsps butter; 1 Tbsp Dijon mustard; 227 grams fresh green beans, trimmed and cut in half; 2 Tbsps orange juice; 36 grams chopped pecans; 1 small red onion, sliced and separated into rings; 1 teaspoons salt

Nutty Onion Green Beans might be just the side dish you are searching for. This recipe makes 4 servings with 196 calories, 2g of protein, and 15g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. This recipe from Taste of Home requires brown sugar, salt, dijon mustard, and green beans. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Place beans in a saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain and set aside.

Ingredients you will need

Beans

Water

Equipment you will use

Sauce Pan

In a large skillet, cook onion and pecans in butter until onion is tender. In a small bowl, combine the brown sugar, orange juice, mustard and salt; stir into the onion mixture. Cook 2-3 minutes longer or until sauce begins to thicken. Stir in beans; heat through.

Ingredients you will need

Orange Juice