No-Bake Fresh Strawberry Pie

Name: No-Bake Fresh Strawberry Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 85 grams bittersweet chocolate, finely chopped; 2 teaspoons canola oil; 1 Tbsp Chambord (raspberry-flavored liqueur); 25 chocolate wafers (such as Nabiscos Famous Chocolate Wafers); 1 teaspoons fresh lemon juice; 79 milliliters powdered sugar; 454 grams strawberries, hulled and cut in half; 2 Tbsps seedless strawberry fruit spread; 1 teaspoons vanilla extract; 473 milliliters frozen fat-free whipped topping, thawed

For $1.64 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 14g of fat, and a total of 289 calories. This recipe serves 8. It is perfect for Mother's Day. If you have bittersweet chocolate, 3-less-fat cream cheese, strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Instructions

Place chocolate wafers in a food processor, and process until finely ground.

Ingredients you will need

Chocolate Wafer Cookies

Equipment you will use

Food Processor

Place the chopped chocolate in a small microwave-safe bowl. Microwave at HIGH for 45 seconds or until chocolate melts, stirring every 15 seconds.

Ingredients you will need

Chocolate

Equipment you will use

Microwave

Bowl

Add melted chocolate and oil to processor; process until well combined. Gently press the mixture into bottom and up sides of a 9-inch pie plate or removable-bottom tart pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Chocolate

Cooking Oil

Equipment you will use

Tart Form

Place in freezer 15 minutes or until set.

Place cream cheese, sugar, and vanilla in a medium bowl; beat with a mixer at medium speed until smooth. Fold in whipped topping. Carefully spread over bottom of crust.

Ingredients you will need

Whipped Topping