No-Bake Chocolate-Oatmeal Cookies

No-Bake Chocolate-Oatmeal Cookies
No-Bake Chocolate-Oatmeal Cookies is a gluten free and vegetarian dessert. This recipe serves 48. One serving contains 84 calories, 2g of protein, and 4g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of quick-cooking oats, milk, coconut, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Combine oats, peanut butter, coconut, cocoa, and vanilla, mixing well; set aside.
Ingredients you will need
Peanut ButterPeanut Butter
CoconutCoconut
VanillaVanilla
Cocoa PowderCocoa Powder
OatsOats
2
Combine sugar, milk, and butter in a small saucepan; bring to a boil. Cook 1 minute, stirring constantly.
Ingredients you will need
ButterButter
SugarSugar
MilkMilk
Equipment you will use
Sauce PanSauce Pan
3
Pour over reserved oat mixture; quickly stir to mix well.
4
Immediately drop by heaping teaspoonfuls onto waxed paper-lined baking sheets; let cool. Carefully remove from waxed paper to serve.
Equipment you will use
Baking SheetBaking Sheet
DifficultyExpert
Ready In45 m.
Servings48
Health Score0
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