New Season English Asparagus, Salt & Pepper Roll, Sauce Gribiche

Name: New Season English Asparagus, Salt & Pepper Roll, Sauce Gribiche
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 1 stalk Blanched asparagus rounds; 2 bunches English Asparagus; 1 teaspoon chopped capers; 1 hard boiled egg chopped; 1 large English muffin; 1 Juice and zest of lemon; 50 grams mayonnaise; 20 grams olive oil; 1 teaspoon chopped savoury and oregano; 2 servings Course sea salt and freshly ground black pepper; 2 spring onions chopped; 30 grams unsalted butter; 2 cornishons chopped

Watching your figure? This vegetarian recipe has 655 calories, 26g of protein, and 45g of fat per serving. This recipe serves 2. A mixture of capers, cornishons, muffin, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes.