Never Fail Pie Crust III

Never Fail Pie Crust III
Never Fail Pie Crust III might be a good recipe to expand your crust recipe box. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 2. One serving contains 1290 calories, 2g of protein, and 137g of fat. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up flour, water, shortening, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes. It is a good option if you're following a vegan diet.

Instructions

1
In a large bowl,
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BowlBowl
2
Cut the shortening into the 2 1/2 cups flour until the mixture resembles coarse crumbs.
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ShorteningShortening
All Purpose FlourAll Purpose Flour
3
In a small bowl, combine the 6 tablespoons flour, 2 teaspoons salt and 1/2 cup water to make a paste.
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All Purpose FlourAll Purpose Flour
WaterWater
SaltSalt
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4
Mix paste into the flour and shortening mixture.
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ShorteningShortening
All Purpose FlourAll Purpose Flour
5
Divide dough into 4 equal pieces and shape into rounds. Wrap securely in plastic and refrigerate overnight.
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DoughDough
WrapWrap

Equipment

DifficultyNormal
Ready In25 m.
Servings2
Health Score2
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