Navy Bean Pie

Name: Navy Bean Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 eggs, beaten; 237 milliliters evaporated milk; 1 teaspoons ground cinnamon; 1 teaspoons ground cloves; 1 teaspoons ground ginger; 1 teaspoons ground nutmeg; 473 milliliters cooked and mashed navy beans; 9 inches pie shell; 1 teaspoons salt; 158 milliliters white sugar

Navy Bean Pie is a vegetarian recipe with 10 servings. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 974 calories, 17g of protein, and 50g of fat. If you have eggs, ground ginger, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.