Napa Cabbage Salad with Buttermilk Dressing

Name: Napa Cabbage Salad with Buttermilk Dressing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters well-shaken buttermilk; 2 celery ribs, thinly sliced diagonally; 3 Tbsps finely chopped chives; 2 Tbsps cider vinegar; 2 Tbsps mayonnaise; 946 milliliters pound Napa cabbage, cored and thinly sliced crosswise; 6 radishes, diced; 2 Tbsps minced shallot; 1 Tbsp sugar

Napa Cabbage Salad with Buttermilk Dressing might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 91 calories. If you have radishes, sugar, cider vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Whisk together buttermilk, mayonnaise, vinegar, shallot, sugar, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a large bowl until sugar has dissolved, then whisk in chives.

Ingredients you will need

Buttermilk