Nana's Squash Casserole

Name: Nana's Squash Casserole
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 51 grams chopped celery; 737 grams 1/2 condensed cream of chicken soup; 710 grams crumbled prepared cornbread; 1 teaspoon dried sage; 1 egg; 1 pinch ground black pepper; 114 milliliters margarine, softened; 80 grams chopped onion; 1 teaspoons salt; 113 grams shredded Cheddar cheese, divided; 1 Tbsp white sugar; 226 grams chopped yellow squash

Nana's Squash Casserole takes around 1 hour and 30 minutes from beginning to end. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 17g of protein, 41g of fat, and a total of 745 calories. It works well as a main course. It can be enjoyed any time, but it is especially good for Autumn. If you have celery, margarine, cheddar cheese, and a few other ingredients on hand, you can make it. Nana's Brownies, Nana's Ravioli, and Squash Casserole are very similar to this recipe.