Mustard Potato Salad
Mustard Potato Salad is From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
In a saucepan, cover potatoes with water and cook until tender but firm.
Drain and cool. In a bowl, combine egg salad, mayonnaise, mustard, onion and salt. Stir in cooled potatoes. Cover and chill.
Serve on lettuce leaves; garnish with radishes if desired.