Mummy Munch

Mummy Munch
You can never have too many side dish recipes, so give Mummy Munch a try. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 573 calories, 9g of protein, and 26g of fat. This recipe serves 12. A mixture of baking soda, vanillan extract, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your Halloween event. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Lightly grease a large roasting pan; stir in cereal or crackers, popcorn and peanuts. In a saucepan over medium heat, mix together brown sugar, butter and corn syrup. Bring to a boil and cook, without stirring, for 5 minutes.
Ingredients you will need
Brown SugarBrown Sugar
Corn SyrupCorn Syrup
CrackersCrackers
PeanutsPeanuts
PopcornPopcorn
ButterButter
CerealCereal
Equipment you will use
Roasting PanRoasting Pan
Sauce PanSauce Pan
2
Remove from heat; add vanilla and baking soda.
Ingredients you will need
Baking SodaBaking Soda
VanillaVanilla
3
Mix well and pour over mixture in roasting pan; toss to coat.
Equipment you will use
Roasting PanRoasting Pan
4
Bake at 250 degrees for 45 minutes, stirring every 15 minutes. Cool completely; add candy, tossing to mix. Store in an airtight container.
Ingredients you will need
CandyCandy
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings12
Health Score3
Dish TypesSide Dish
OccasionsHalloween
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