Moore's Cranberry Gelatin Salad

Moore's Cranberry Gelatin Salad
Moore's Cranberry Gelatin Salad might be just the side dish you are searching for. This recipe serves 12. One portion of this dish contains approximately 2g of protein, 0g of fat, and a total of 193 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have grapes, apples, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 9 hours. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Add the sugar to the gelatin. Stir in the boiling water and stir until the gelatin is dissolved. Stir in the cold water or the pineapples juice. Chill until gelatin is thick.
Ingredients you will need
PineapplePineapple
GelatinGelatin
JuiceJuice
SugarSugar
WaterWater
2
Finely grind the cranberries and the orange in food processor or run through the meat grinder.
Ingredients you will need
CranberriesCranberries
OrangeOrange
MeatMeat
Equipment you will use
Food ProcessorFood Processor
Meat GrinderMeat Grinder
3
Add the ground cranberry mixture, drained crushed pineapple, grapes and cubed apples to the thickened gelatin.
Ingredients you will need
Crushed PineappleCrushed Pineapple
CranberriesCranberries
GelatinGelatin
AppleApple
GrapesGrapes
4
Pour mixture into one 9x13 inch pan or a large bowl. Refrigerate overnight before serving.
Equipment you will use
BowlBowl
Frying PanFrying Pan
DifficultyExpert
Ready In9 hrs
Servings12
Health Score3
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