Monte Cristo Salad

Name: Monte Cristo Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 237 milliliters croutons; 2 hard-cooked eggs, quartered; 59 milliliters honey Dijon salad dressing; 822 grams RED GOLD® PETITE DICED TOMATOES or REDPACK® PETITE DICED TOMATOES, drained; 1 liters torn salad greens; 4 slices Swiss cheese, cut into strips; 255 grams package shaved smoked turkey breast, cut into strips

Monte Cristo Salad might be a good recipe to expand your main course recipe box. This recipe serves 6. One portion of this dish contains roughly 20g of protein, 10g of fat, and a total of 234 calories. If you have swiss cheese, hard-cooked eggs, turkey breast, and a few other ingredients on hand, you can make it. To use up the salad dressing you could follow this main course with the One Bowl Chocolate Cake as a dessert. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free and fodmap friendly diet.