Mom's Cold Tuna Salad

Name: Mom's Cold Tuna Salad
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams tuna , drained; 227 grams shell pasta , cooked; 237 milliliters mayonnaise; 1 onion , diced; 118 milliliters frozen peas , thawed; 4 servings pepper; 4 servings salt

Mom's Cold Tuna Salad might be just the main course you are searching for. One portion of this dish contains approximately 17g of protein, 46g of fat, and a total of 575 calories. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and pescatarian diet. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of pepper, shell pasta, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Ingredients

Servings:

170grams

tuna , drained 227grams

shell pasta , cooked 237milliliters

mayonnaise 1

onion , diced 118milliliters

frozen peas , thawed 4servings

pepper 4servings

salt

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Miranda Lambert County Road Merlot Wine with a 4.4 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.