Mojito Slushy

Name: Mojito Slushy
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters fresh mint leaves, firmly packed; 2 liters crushed ice; 118 milliliters light rum; 118 milliliters fresh lime juice, about 4 to 6 limes; 1 sprig Mint and lime wedges, for garnish; 2 limes, zested; 237 milliliters sugar; 237 milliliters water

For $3.93 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 282 calories, 0g of protein, and 0g of fat per serving. Not Head to the store and pick up mint leaves, ice, mint sprigs and lime wedges, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

Watch how to make this recipe.

In a saucepan over medium heat, add the sugar and water. Cook for about 5 minutes, stirring often, until the sugar is dissolved and the syrup is clear. Set aside to cool.

Ingredients you will need

Sugar