Mocha Walnut Pie

Mocha Walnut Pie
Mocha Walnut Pie is a gluten free and vegetarian recipe with 8 servings. One serving contains 361 calories, 9g of protein, and 24g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have butter, chocolate, instant coffee powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In medium saucepan, melt chocolate and butter or margarine over low heat. Dissolve coffee in 1/4 cup hot water, then stir it into saucepan with sweetened condensed milk, eggs, and vanilla.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
ChocolateChocolate
ButterButter
VanillaVanilla
CoffeeCoffee
WaterWater
EggEgg
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Sauce PanSauce Pan
3
Mix well.
4
Pour filling into pastry shell. Top with walnuts.
Ingredients you will need
Pastry ShellsPastry Shells
WalnutsWalnuts
5
Bake for 40 to 45 minutes, or until center is set. Cool.
Equipment you will use
OvenOven

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score4
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