Mixed Grill Kebabs with Guava BBQ Sauce

Name: Mixed Grill Kebabs with Guava BBQ Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Guava BBQ Sauce; 4 servings Freshly ground black pepper; 1 pint cherry tomatoes; 454 grams boneless fish fillets, cut into bite-size pieces; 4 servings Olive oil; 1 orange bell pepper, cut into pieces; 1 red onion, cut into wedges; 4 servings Salt; 454 grams peeled and deveined shrimp; 1 yellow bell pepper, cut into pieces

The recipe Mixed Grill Kebabs with Guava BBQ Sauce is ready in around 45 minutes and is definitely an amazing gluten free, dairy free, and pescatarian option for lovers of American food. This recipe makes 4 servings with 398 calories, 48g of protein, and 18g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. It works well as a main course. A mixture of shrimp, orange bell pepper, cherry tomatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.