Mixed Greens With Grapes & Feta

Name: Mixed Greens With Grapes & Feta
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters crumbled feta, or blue cheese; 59 milliliters extra-virgin olive oil; 8 servings Freshly ground pepper, to taste Salad; 1 head radicchio, thinly sliced; 454 grams cups halved seedless grapes, (about , preferably red and green; 2 Tbsps red-wine vinegar; 142 grams cups mesclun salad greens; 0 teaspoons salt, or to taste; 8 servings Dressing

You can never have too many side dish recipes, so give Mixed Greens With Grapes & Fetan a try. One serving contains 152 calories, 3g of protein, and 10g of fat. This recipe serves 8. If you have red-wine vinegar, salt, dressing, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes about 15 minutes.