Miss Ida's Eggnog

Name: Miss Ida's Eggnog
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 57 grams brandy; 12 larges eggs, separated; 1 liters heavy cream; 12 servings freshly grated nutmeg, for serving; 57 grams rum; 355 milliliters sugar; 473 milliliters whiskey

Miss Ida's Eggnog might be just the beverage you are searching for. This recipe serves 12. One portion of this dish contains approximately 8g of protein, 49g of fat, and a total of 701 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. Head to the store and pick up whiskey, sugar, rum, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.