Miso Soup with Spring Greens

The recipe Miso Soup with Spring Greens could satisfy your Japanese craving in about 45 minutes. This soup has 60 calories, 3g of protein, and 2g of fat per serving. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. If you have carrot, kombu, dill, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet.