RecipesMagazine

Minted Onion Relish

Minted Onion Relish
Minted Onion Relish might be just the side dish you are searching for. This recipe serves 10. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 56 calories. Head to the store and pick up mint, onions, pimiento, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Cook first 4 ingredients in a Dutch oven over low heat, stirring occasionally, until sugar dissolves. Increase heat to medium, and cook 10 minutes.
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SugarSugar
Equipment you will use
Dutch OvenDutch Oven
2
Pour mixture through a wire-mesh strainer into a bowl, discarding mint sprigs. Return vinegar mixture to Dutch oven, and bring to a boil.
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VinegarVinegar
MintMint
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SieveSieve
Dutch OvenDutch Oven
BowlBowl
3
Add onion rings; bring to a boil, and boil 1 minute.
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OnionOnion
4
Remove onion mixture from heat, and stir in diced pimiento. Cool 30 minutes.
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Diced PimientoDiced Pimiento
OnionOnion
5
Stir 2 Tbsp. chopped mint into onion mixture; cover and chill at least 2 hours.
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OnionOnion
MintMint
DifficultyNormal
Ready In30 m.
Servings10
Health Score5
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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