Mini Red Velvet Cheesecakes Recipe

Name: Mini Red Velvet Cheesecakes Recipe
Prep time: 52 min
Cook time: 52 min
Total time: 52 min
Yield: 2
Cuisine: Global
Ingredients: 59 milliliters pureed beets, canned or steamed; 1 egg white; 227 grams package reduced-fat cream cheese, at room temperature; 59 milliliters reduced-fat sour cream; 24 mini Nilla Wafers; 118 milliliters powdered sugar; 2 Tbsps unsweetened cocoa powder; 1 teaspoon vanilla extract

This recipe serves 3. If $1.99 per serving falls in your budget, Mini Red Velvet Cheesecakes Recipe might be a great vegetarian recipe to try. One serving contains 500 calories, 10g of protein, and 22g of fat. It will be a hit at your valentin day event. If you have cream, egg white, cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 52 minutes.