Mini Chocolate Truffle Cheesecakes With Graham Cracker Crust

Name: Mini Chocolate Truffle Cheesecakes With Graham Cracker Crust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Balsamic reduction; 1 stick melted butter melted + 2 Tbsp not melted; 8 servings jarred caramel sauce (I found butterscotch caramel sauce); 8 servings shredded coconut; 227 grams block cream cheese; 340 grams bittersweet bar chocolate, broken into pieces; 3 eggs; 2 sleeves graham crackers, 18 crackers; 237 milliliters heavy cream; 2 teaspoons instant espresso powder (not just ground coffee); 8 servings pecans; 8 servings powdered sugar; 1 Tbsp sugar; 8 servings vanilla glaze from the bottle...yep that; 2 teaspoons vanilla extract

This recipe serves 8. One portion of this dish contains roughly 12g of protein, 47g of fat, and a total of 715 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of instant espresso powder, bittersweet bar chocolate, block cream cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.