Meyer Lemon Cream with Graham Crackers and Sea Salt

Name: Meyer Lemon Cream with Graham Crackers and Sea Salt
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 3 larges eggs; 6 graham crackers, crumbled; 355 milliliters chilled heavy cream; 118 milliliters fresh Meyer or regular lemon juice; 2 teaspoons finely grated Meyer or regular lemon zest; 4 servings Flaky sea salt (such as Maldon); 158 milliliters sugar; 2 Tbsps unsalted butter, cut into pieces

Meyer Lemon Cream with Graham Crackers and Sea Salt might be just the side dish you are searching for. This recipe makes 4 servings with 631 calories, 8g of protein, and 44g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up eggs, flaky sea salt, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes.

Instructions

Cook eggs, sugar, and lemon juice in amedium saucepan over medium heat,whisking constantly, until thickened (mixtureshould coat a spoon), 8–10 minutes.

Ingredients you will need

Lemon Juice

Sugar

Egg

Equipment you will use

Whisk

Sauce Pan

Transfer mixture to a blender and blendon low speed, gradually adding butter,until mixture is smooth (you're not trying toaerate the mixture, so keep blender on lowspeed).

Ingredients you will need

Butter

Equipment you will use

Blender

Transfer lemon curd to a mediumbowl, cover, and chill at least 2 hours.

Ingredients you will need

Lemon Curd

Just before serving, whisk cream intolemon curd.

Ingredients you will need

Cream

Equipment you will use

Whisk

Layer lemon cream and grahamcrackers in small glasses or bowls, finishingwith graham crackers. Top with lemon zestand sea salt.

Ingredients you will need

Graham Crackers

Sea Salt

Cream

Lemon

Equipment you will use

Bowl

DO AHEAD: Lemon curd can be made1 week ahead. Keep chilled.

Ingredients you will need

Lemon Curd

3 more ideas for … Meyer Lemon Cream

Ingredients you will need

Meyer Lemon

Cream

The tart layer in this easy dessert—made byenriching lemon curd with heavy cream—is so good, you'll want to make it the baseof other sweets, too. A few suggestions:Cake Slather cream on a slice of vanillapound cake at teatime (or snack time).Tart Chill, then spoon into a prebaked tartshell, garnish with whipped mascarpone,and you've instantly got lemon cream pie.Fruit and Cream

Ingredients you will need

Cream

Lemon Curd

Mascarpone