Mexican-Spiced Pumpkin Seeds

Name: Mexican-Spiced Pumpkin Seeds
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons cayenne pepper; 1 teaspoons chili powder; 1 teaspoon ground cumin; 1 pinch dried oregano, or to taste; 473 milliliters pumpkin seeds; 1 teaspoon salt

Mexican-Spiced Pumpkin Seeds is a gluten free, primal, and fodmap friendly recipe with 8 servings. One portion of this dish contains around 5g of protein, 8g of fat, and a total of 91 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 35 minutes. It works well as a very affordable side dish. A mixture of cayenne pepper, salt, oregano, and a handful of other ingredients are all it takes to make this recipe so tasty.