Melissa's Black-Eyed Pea Salad
Melissa's Black-Eyed Pea Salad might be just the side dish you are searching for. One serving contains 256 calories, 6g of protein, and 14g of fat. This recipe serves 4. It is a good option if you're following a gluten free and vegan diet. 4 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes approximately 8 hours and 15 minutes. Head to the store and pick up apple cider vinegar, garlic, ground pepper, and a few other things to make it today.
Instructions
Combine black-eyed peas, green bell pepper, celery, red onion, and yellow onion in a large bowl.
Whisk vegetable oil, sugar, cider vinegar, garlic, salt, black pepper, and hot pepper sauce together in a bowl.
Pour vinegar mixture over vegetables; toss to coat. Cover and refrigerate overnight before serving.