Mediterranean Chicken
You can never have too many main course recipes, so give Mediterranean Chicken a try. This recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 443 calories, 39g of protein, and 13g of fat. This recipe serves 4. A mixture of lemon zest, canned tomatoes, rotini pasta, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Heat large nonstick skillet on medium-high heat.
Add chicken; cover. Cook 5 to 7 min. on each side or until done (165F).
Remove chicken from skillet.
Add tomatoes, olives and lemon zest to skillet. Cook 4 min. or until hot, stirring frequently.
Return chicken to skillet; cook 1 min. or until hot. Top with cheese.