Maui Sauce
Maui Sauce is a gluten free, dairy free, and vegetarian recipe with 3 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 11g of fat, and a total of 144 calories. It works well as a sauce. Head to the store and pick up soy sauce, pineapple juice, rice wine vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Bring juice and vinegar to a boil in a small saucepan over medium-high heat. Boil 8 to 10 minutes or until mixture is reduced by half. Stir in soy sauce, and cool slightly.
Whisk in mayonnaise until smooth.