Mascarpone-Stuffed Apricots

Mascarpone-Stuffed Apricots
Mascarpone-Stuffed Apricots might be just the side dish you are searching for. One portion of this dish contains around 2g of protein, 6g of fat, and a total of 85 calories. This recipe serves 10. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet. If you have apricots, walnuts, mascarpone cheese, and a few other ingredients on hand, you can make it.

Instructions

1
Combine cheeses, honey, 1/2 teaspoon lemon juice, and nutmeg, stirring well. Stir in walnuts. Chill 1 hour.
Ingredients you will need
Lemon JuiceLemon Juice
WalnutsWalnuts
NutmegNutmeg
HoneyHoney
2
Sprinkle cut sides of apricots evenly with 1 tablespoon lemon juice.
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Lemon JuiceLemon Juice
ApricotApricot
3
Spoon about 1 teaspoon cheese mixture into each apricot half; chill 1 hour.
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ApricotApricot
CheeseCheese
4
Garnish with chopped mint, if desired.
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MintMint
DifficultyMedium
Ready In45 m.
Servings10
Health Score2
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