Marlborough Pie

Name: Marlborough Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters sweetened applesauce; 2 Tbsps cream sherry; 2 larges eggs; 118 milliliters evaporated skim milk; 237 milliliters all-purpose flour, divided; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 4 Tbsps ice water; 2 Tbsps lemon juice; 2 Tbsps reduced-calorie stick margarine, melted; 0 teaspoons salt; 118 milliliters sugar; 1 teaspoon sugar; 3 Tbsps vegetable shortening

Marlborough Pie might be just the dessert you are searching for. This recipe serves 8. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 9g of fat, and a total of 233 calories. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of vegetable shortening, cream sherry, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Combine 1/4 cup flour and ice water; stir with a whisk until well-blended. Set aside.

Ingredients you will need

Water

All Purpose Flour

Equipment you will use

Whisk

Combine 3/4 cup flour, 1 teaspoon sugar, and salt in a bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles coarse meal.

Ingredients you will need

Shortening

All Purpose Flour

Sugar

Salt

Equipment you will use

Blender

Bowl

Add ice water mixture; mix with a fork until flour mixture is moist. Gently press mixture into a 4-inch circle on heavy-duty plastic wrap; cover with additional plastic wrap.

Ingredients you will need

Water

All Purpose Flour

Wrap

Equipment you will use

Plastic Wrap

Roll dough, still covered, into an 11-inch circle; chill for 10 minutes or until plastic can be easily removed.

Ingredients you will need

Dough

Roll

Remove top sheet of plastic; fit dough, uncovered side down, into a 9-inch pie plate coated with cooking spray.

Ingredients you will need

Cooking Spray

Dough

Remove bottom sheet of plastic. Fold edges under; flute. Pierce bottom and sides of dough with a fork.

Ingredients you will need

Dough

Bake at 400 for 8 minutes; cool on a wire rack.

Equipment you will use

Wire Rack

Oven

Combine applesauce and remaining ingredients in a bowl, and stir well with a whisk.

Ingredients you will need

Applesauce

Equipment you will use

Whisk

Bowl

Pour into prepared crust; bake at 400 for 10 minutes. Reduce oven temperature to 325; bake an additional 55 minutes or until filling is set. Cool completely on a wire rack.

Ingredients you will need

Crust