Marinated Vegetables with Tarragon Vinaigrette

Marinated Vegetables with Tarragon Vinaigrette
Marinated Vegetables with Tarragon Vinaigrette requires about 45 minutes from start to finish. This recipe serves 7. This recipe covers 24% of your daily requirements of vitamins and minerals. This side dish has 193 calories, 6g of protein, and 1g of fat per serving. If you have asparagus, beans, lettuce leaves, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, whole 30, and vegan diet.

Instructions

1
Snap off tough ends of asparagus; remove scales from stalks with a vegetable peeler, if desired.
Ingredients you will need
AsparagusAsparagus
VegetableVegetable
Equipment you will use
PeelerPeeler
2
Cook asparagus in boiling water to cover 2 minutes or until crisp-tender; drain. Plunge into ice water to stop the cooking process.
Ingredients you will need
AsparagusAsparagus
WaterWater
3
Drain, and place in a zip-top plastic bag.
Equipment you will use
Ziploc BagsZiploc Bags
4
Cook potatoes in boiling salted water to cover 10 minutes or until tender; drain. Cool.
Ingredients you will need
PotatoPotato
WaterWater
5
Place in a zip-top plastic bag.
Equipment you will use
Ziploc BagsZiploc Bags
6
Cook carrots in boiling salted water to cover 5 minutes or until tender; drain. Cool.
Ingredients you will need
CarrotCarrot
WaterWater
7
Place in a zip-top plastic bag.
Equipment you will use
Ziploc BagsZiploc Bags
8
Cook beans in boiling water to cover 3 minutes or until crisp-tender; drain. Plunge into ice water to stop the cooking process.
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WaterWater
BeansBeans
9
Drain and place in a zip-top plastic bag.
Equipment you will use
Ziploc BagsZiploc Bags
10
Place tomatoes, bell peppers, and cucumber in separate zip-top plastic bags.
Ingredients you will need
Bell PepperBell Pepper
CucumberCucumber
TomatoTomato
Equipment you will use
Ziploc BagsZiploc Bags
11
Pour 1/4 cup Tarragon Vinaigrette into each bag. Seal and chill at least 1 hour, turning occasionally.
Ingredients you will need
VinaigretteVinaigrette
TarragonTarragon
12
Drain each bag, discarding dressing. Arrange vegetables on a lettuce-lined platter.
Ingredients you will need
VegetableVegetable
LettuceLettuce
DifficultyHard
Ready In45 m.
Servings7
Health Score100
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