Marinated Mirlitons, Artichokes, and Peppers

You can never have too many side dish recipes, so give Marinated Mirlitons, Artichokes, and Peppers a try. This gluten free, primal, and whole 30 recipe serves 6. One serving contains 184 calories, 3g of protein, and 11g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of roasted bell pepper, basil, marinated artichoke hearts, and a handful of other ingredients are all it takes to make this recipe so tasty.