Marinated Lemon Lamb (Cutlets or Chops)

You can never have too many main course recipes, so give Marinated Lemon Lamb (Cutlets or Chops) a try. This recipe makes 4 servings with 342 calories, 42g of protein, and 18g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have balsamic vinegar, lamb chops, lemon juice, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.