Marinated Beef & Broccoli Supper

Name: Marinated Beef & Broccoli Supper
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams beef sirloin steak, cut into 3x1/2-inch strips; 710 milliliters fresh broccoli florets; 59 milliliters Half Stick of LAND O LAKES® Butter; 4 servings Hot cooked rice; 1 teaspoon finely chopped fresh gingerroot; 1 teaspoon purchased minced garlic; 1 Tbsp lemon juice; 1 medium onion, thinly sliced; 0 teaspoons pepper; 0 teaspoons salt; 2 mediums tomatoes, cut into 1-inch pieces; 1 Tbsp Worcestershire sauce

You can never have too many main course recipes, so give Marinated Beef & Broccoli Supper a try. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 400 calories, 30g of protein, and 16g of fat each. If you have worcestershire sauce, pepper, half stick of land o lakes® butter, and a few other ingredients on hand, you can make it. To use up the cooked rice you could follow this main course with the Breakfast Rice Pudding as a dessert. It is a good option if you're following a gluten free diet.