Maple-Date-Oatmeal Bars

Maple-Date-Oatmeal Bars
Maple-Date-Oatmeal Bars might be just the hor d'oeuvre you are searching for. One serving contains 120 calories, 2g of protein, and 5g of fat. This vegetarian recipe serves 24. If you have flour, dates, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 32
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OvenOven
2
To prepare crust, weigh or lightly spoon flour into a dry measuring cup; level with a knife.
Ingredients you will need
CrustCrust
All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
3
Combine flour and next 5 ingredients (through cinnamon) in a medium bowl, stirring well with a whisk.
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CinnamonCinnamon
All Purpose FlourAll Purpose Flour
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WhiskWhisk
BowlBowl
4
Drizzle butter and juice over flour mixture, stirring until moistened (mixture will be crumbly). Reserve 1/2 cup oat mixture. Press remaining oat mixture into the bottom of an 11 x 7inch baking dish coated with cooking spray.
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Cooking SprayCooking Spray
ButterButter
All Purpose FlourAll Purpose Flour
JuiceJuice
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Baking PanBaking Pan
5
To prepare filling, combine dates, sour cream, and remaining ingredients in a medium bowl, stirring well.
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Sour CreamSour Cream
DatesDates
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BowlBowl
6
Spread date mixture over prepared crust; sprinkle reserved oat mixture evenly over filling.
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CrustCrust
DatesDates
7
Bake at 325 for 40 minutes or until edges are golden. Cool completely in pan on a wire rack.
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Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyExpert
Ready In45 m.
Servings24
Health Score0
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