Maple Butter Frosting
Maple Butter Frosting might be just the frosting you are searching for. This gluten free and vegetarian recipe serves 5. One serving contains 299 calories, 0g of protein, and 13g of fat. A mixture of maple extract, confectioners' sugar, cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Beat the butter or margarine, confectioner's sugar, milk, and maple flavoring in a bowl until smooth.
Add more milk or confectioner's sugar as need. Makes enough to frost one 8 or 9 inch round cake or 1 8x8 inch square cake.