Maple Apple Rings

Maple Apple Rings
Maple Apple Rings might be a good recipe to expand your side dish collection. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 16g of fat, and a total of 407 calories. This recipe serves 4. This recipe from Taste of Home requires apples, buttermilk, oil, and flour. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 15 minutes. If you like this recipe, take a look at these similar recipes: Maple-Glazed Fruit Rings, Maple-Roasted Acorn Squash Rings, and Apple Rings.

Instructions

1
In a shallow bowl, combine the flour, egg, syrup and buttermilk. Dip apple rings on both sides into batter.
Ingredients you will need
ButtermilkButtermilk
AppleApple
All Purpose FlourAll Purpose Flour
DipDip
EggEgg
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BowlBowl
2
In an electric skillet or deep-fat fryer, heat 2 in. of oil to 375°. Fry apple rings, a few at a time, for 2 minutes or until golden brown.
Ingredients you will need
AppleApple
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Drain on paper towels. Dust with confectioners' sugar.
Ingredients you will need
Powdered SugarPowdered Sugar
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Paper TowelsPaper Towels
DifficultyEasy
Ready In15 m.
Servings4
Health Score4
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