Mango Lassi Recipe

Name: Mango Lassi Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Indian, Asian
Ingredients: 2 Tbsps honey or to taste; 2 ripe mangoes; 118 milliliters milk; 237 milliliters yogurt

Need a gluten free, primal, and vegetarian beverage? Mango Lassi Recipe could be a spectacular recipe to try. This recipe serves 1. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains around 15g of protein, 13g of fat, and a total of 550 calories. If you have yogurt, mangoes, milk, and a few other ingredients on hand, you can make it. It is a pretty expensive recipe for fans of Indian food. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

2Tbsps

honey or to taste 2

ripe mangoes 118milliliters

milk 237milliliters

yogurt

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Delaire Graff Chenin Blanc with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.