Malted Milk Chip Cookies
Malted Milk Chip Cookies requires approximately 45 minutes from start to finish. This recipe serves 24. Watching your figure? This vegetarian recipe has 216 calories, 3g of protein, and 9g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have baking soda, eggs, sugar, and a few other ingredients on hand, you can make it. It works well as a very budget friendly dessert.
Instructions
Cream together butter or margarine, brown sugar, and white sugar.
Stir in flour, baking soda and salt.
Mix in chopped malted milk balls.
Bake at 350 degrees F (180 degrees C) for 8 to 10 minutes.