Makloubeh

Name: Makloubeh
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon mixed arabic spices or 1 teaspoon allspice, if you prefer; 200 grams blanched split almonds, chopped if you prefer; 450 grams basmati rice or 450 g brown basmati rice, if you prefer; 4 Tbsps melted butter; 1 teaspoon fresh ground black pepper; 1 kg lean ground beef; 2 larges onions; 2 teaspoons salt; 473 milliliters sunflower oil; 1 teaspoon turmeric; 2 liters cold water

Makloubeh might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 74g of protein, 64g of fat, and From preparation to the plate, this recipe takes roughly 2 hours. If you have water, blanched almonds, turmeric, and a few other ingredients on hand, you can make it. To use up the blanched almonds you could follow this main course with the Pinecone Cakes as a dessert. It is a good option if you're following a gluten free diet.