Macadamia Lemon Bars
Macadamia Lemon Bars might be just the dessert you are searching for. One serving contains 191 calories, 1g of protein, and 10g of fat. This vegetarian recipe serves 12. A mixture of eggs, macadamia nuts, lemon juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
Preheat oven to 350°. In a large bowl, mix flour, confectioners' sugar and melted butter until crumbly; stir in nuts. Press onto bottom and 1/2 in. up sides of a greased 8-in.-square baking dish.
Bake 15-20 minutes or until light brown.
Meanwhile, in a small bowl, whisk sugar, flour, baking powder and salt. Beat in eggs, lemon juice and lemon peel until blended.
Bake 10-15 minutes or until lightly browned. Cool completely on a wire rack.
Sprinkle with confectioners' sugar. Refrigerate leftovers.