Macadamia & Ginger Fingers

Name: Macadamia & Ginger Fingers
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 50 grams finely chopped crystallized ginger; 2 Tbsps golden syrup; 1 teaspoon ground ginger; 120 grams icing sugar (powdered sugar); 150 grams self-raising flour; 55 grams caster sugar (fine granulated); 125 grams unsalted butter, softened

Macadami A mixture of caster sugar, crystallized ginger, ground ginger, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 50 minutes. It is a good option if you're following a vegetarian diet.